Dinner Menu
Raw & Chilled
Fresh Oysters *
East Coast, Smoked Cocktail Sauce, Lime Mignonette, Local Hot Sauce
Crudo - Yellowfin Tuna *
Avocado Lime Purée, Pickled Daikon Radish, Jalapeño Vinaigrette, Frizzled Leeks, Fried Capers, Scallions
Citrus Cocktail Shrimp *
Lemon, Extra Virgin Olive Oil, House Cocktail Sauce, Sea Salt
Seafood Platter *
Fresh Shucked Oysters (8), Mussel, Clam & Octopus Bouillabaise, Shrimp Cocktail (4), House Smoked Salmon
Add Lobster Tail - 6oz
Add Alaskan King Crab - per ½ lb
Salad & Soup
Heirloom Beet *
Roasted Beet, Maple Walnut, Watercress, Artisan Goats Cheese,
Verjus Vinaigrette
Steakhouse Wedge *
Heirloom Tomato, Pickled Red Onion, Prosciutto, Gorgonzola,
Iceberg, Honey White Balsamic Ranch
French Onion Soup
Brandy, Aged Swiss
Salad Accompaniments *
Organic Chicken Supreme (10oz)
Wild Halibut (7oz)
Black Tiger Shrimp (3)
Sea Scallops (3)
Caesar
Double Smoked Bacon, Anchovy, Garlic, Butter Crouton, Parmigiano Reggiano
Haven Green's Salad *
Baby Vegetables, Strawberry Maple White Balsamic Vinaigrette, Feta
Burrata Salad *
Golden Beet Puree, Frisée, Heirloom Cherry Tomatoes, Pickled Onion, Honey Truffle Vinaigrette, Spiced Almond, Micro Greens
To Start
Charred Octopus *
Black Garlic Hummus, Watercress, Olive Tomato Concassé
Wagyu Meatballs
Tomato Ragú, Broiled Swiss, Bourbon Peppercorn, Grilled Focaccia
Scallops *
Smoked Pork Belly, Rosemary Bacon Jam, Confit Lemon Gastrique
Mussel & Clam Steamers *
Garlic, White Wine, Butter -or- Spiced Tomato Ragu, Bacon, Cream
Calamari
Crispy Fried, Marrow Black Pepper Aiolo, Garlic Citrus Seasoning
Tiger Shrimp *
Shallot Herb Butter, Garlic, White Wine, Lemon, Feta, Grilled Crostini
Oysters Rockefeller *
Shallot Creamed Hollandaise, Double Smoked Bacon, Baby Spinich, Parmigiano Reggiano
Crab Cakes
Watercress, Mango Micro Green Salad, Red Pepper Remoulade
Steak Tartar
Certified Angus Tenderloin, Bone Marrow, Flake Sea Salt, Crostini
Premium Caviar by Kaviari
Blini, Crème Fraîche, Traditional Garnish
Kristal - 20g
Ostera - 30g
Beluga - 30g
Fish & Seafood
Shrimp Spaghettini
Black Tiger Shrimp, Fresh Basil, Creamy Sundried Tomato Preso, Organic Feta, Fresh Pasta
Lobster Risotto *
Lobster Tail, Sea Scallops, Black Tiger Shrimp, Parmigiano Reggiano Risotto
King Crab *
Parmigiano Reggiano Risotto, Drawn Butter
Halibut *
Brown Butter Gorgonzola Potato Gnocchi, Olive Caper Sauce Vierge, Citrus Watercress, Aged Olive Oil
Seafood Tagliatelle
Scallops, Black Tiger Shrimp, Tomato Wine Broth, Fresh Pasta
SIGNATURES (with choice of accompaniment)
Beef Wellington
Black Garlic Duxelles, Veal Demi
Lobster Thermidor *
1.5 lb Whole Lobster, Shallot Cream, Aged Swiss, Brandy, Drawn Butter
Organic Chicken *
Braised Sweet Pepper, Cipolini Onion, Mushroom, Feta, Chicken Demi
Lamb Rack *
Dijon, Herbes de Provence, Parmigiano Crust, Red Wine Sauce
Steak & Lobster *
Choice of Prime Striploin (10oz) or Beef Tenderloin, Bacon Wrapped (7oz), Cuban Lobster Tail (6oz)
Entree Add Ons
Lobster Tail (6oz) *
Black Tiger Shrimp (3) *
Bone Marrow *
King Crab - Per ½ lb *
Sea Scallops (3) *
STEAK – PRIME CUTS (with choice of accompaniment)
Striploin - Canadian Prime *
Ribeye - Certified Angus *
Boneless, Dry Aged, 16oz
Flight Of Beef *
A Sampler of 4oz Striploin, 4oz Ribeye & 4oz Tenderloin
Tomahawk - Certified Angus *
Ribeye w/ Long Bone, Dry Aged, 45oz
Beef Tenderloin - Canadian Prime *
Bacon Wrapped
Delmonico - Certified Angus *
Ribeye w/ Bone, Dry Aged, 28oz
Porterhouse - Canadian Prime *
Striploin, Beef Tenderloin w/Bone, 32oz
Wagyu *
Daily Selection
Sauces & Steak Add Ons
Peppercorn Whisky Demi *
Veal Demi (48 Hour) *
Black Truffle Butter *
Peppercorn Crust *
Béarnaise *
Wild Mushroom Demi *
Imported Blue Cheese Flambé *
Sauce Flight - Choice of 4 From Above *
Accompaniments
Roasted Mushroom, Caramelized Onion, White Wine *
Brussel Sprouts, Maple Walnuts, Chili Gastrique *
Yukon Fries, Truffle Oil, Parmigiano Reggiano, Marrow Aioli *
Duck Fat Potatoes, Crispy Leek, Rosemary Sour Cream *
'Paris' Mashed Potatoes, Chives *
Fresh Pasta - Tomato, Alfredo, or Pesto
Baked Macaroni & Cheese, Old White Cheddar, Gruyere, Parmigiano Reggianno
Onion Rings, Spiced Tempura Batter, Red Pepper Remoulade
* Indicates gluten free menu item
Gluten free bread available upon request
If you have a food allergy or special dietary requirement, please inform a member of staff or ask for more information.
20% gratuity applied for parties of 7+
Raw & Chilled
Fresh Oysters *
East Coast, Smoked Cocktail Sauce, Lime Mignonette, Local Hot Sauce
Citrus Cocktail Shrimp *
Lemon, Extra Virgin Olive Oil, House Cocktail Sauce, Sea Salt
Crudo - Yellowfin Tuna *
Avocado Lime Purée, Pickled Daikon Radish, Jalapeño Vinaigrette, Frizzled Leeks, Fried Capers, Scallions
Seafood Platter *
Fresh Shucked Oysters (8), Mussel, Clam & Octopus Bouillabaisse, Shrimp Cocktail (4), House Smoked Salmon
Add Lobster Tail - 6oz
Add Alaskan King Crab - per ½ lb
Salad & Soup
Heirloom Beet *
Roasted Beet, Maple Walnut, Watercress, Artisan Goats Cheese, Verjus Vinaigrette
Caesar
Double Smoked Bacon, Anchovy, Garlic, Butter Crouton, Parmigiano Reggiano
Steakhouse Wedge *
Heirloom Tomato, Pickled Red Onion, Double Smoked Bacon, Gorgonzola, Iceberg, Honey White Balsamic Ranch
Haven Green's Salad *
Baby Vegetables, Strawberry Maple White Balsamic Vinaigrette, Feta
French Onion Soup
Brandy, Aged Swiss
Burrata Salad *
Golden Beet Ouree, Frisée, Heirloom Cherry Tomatoes, Pickled Onion, Honey Truffle Vinaigrette, Spriced Almond, Micro Greens
Salad Accompaniments *
Organic Chicken Supreme (10oz)
Wild Halibut (7oz)
Black Tiger Shrimp (3)
Sea Scallops (3)
To Start
Charred Octopus *
Black Garlic Hummus, Watercress, Olive Tomato Concassé
Tiger Shrimp *
Shallot Herb Butter, Garlic, White Wine, Lemon, Feta, Grilled Crostini
Wagyu Meatballs
Tomato Ragù, Broiled Swiss, Bourbon Peppercorn, Grilled Focaccia
Oysters Rockefeller *
Shallot Creamed Hollandaise, Double Smoked Bacon, Baby Spinich, Parmigiano Reggiano
Scallops *
Smoked Pork Belly, Rosemary Bacon Jam, Confit Lemon Gastrique
Crab Cakes
Watercress, Mango Micro Green Salad, Red Pepper Remoulade
Mussel & Clam Steamers *
Garlic, White Wine, Butter -or- Spriced Tomato Ragu, Bacon, Cream
Steak Tartar
Certified Angus Tenderloin, Bone Marrow, Flake Sea Salt, Crostini
Calamari
Crispy Fried, Marrow Black Pepper Aioli, Garlic Citrus Seasoning
Premium Caviar by Kaviari
Blini, Crème Fraîche, Traditional Garnish
Kristal – 20g
Ostera – 30g
Beluga - 30g
Fish & Seafood
Shrimp Spaghettini
Black Tiger Shrimp, Fresh Basil, Creamy Sundried Tomato Presto, Organic Feta, Fresh Pasta
Halibut *
Brown Butter Gorgonzola Potato Gnocchi, Olive Caper Sauce Vierge, Citrus Watercress, Aged Olive Oil
Lobster Risotto *
Lobster Tail, Sea Scallops, Black Tiger Shrimp, Parmigiano Reggiano Risotto
Seafood Tagliatelle
Scallops, Black Tiger Shrimp, Tomato Wine Broth, Fresh Pasta
King Crab *
Parmigiano Reggiano Risotto, Drawn Butter
SIGNATURES (with choice of accompaniment)
Beef Wellington
Black Garlic Duxelles, Veal Demi
Lamb Rack *
Dijon, Herbes de Provence, Parmigiano Crust, Red Wine Sauce
Lobster Thermidor *
1.5 lb Whole Lobster, Shallot Cream, Aged Swiss, Brandy, Drawn Butter
Steak & Lobster *
Choice of Prime Striploin (10oz) or Beef Tenderloin, Bacon Wrapped (7oz), Cuban Lobster Tail (6oz)
Organic Chicken *
Braised Sweet Pepper, Cipolini Onion, Mushroom, Feta, Chicken Demi
Entree Add Ons
Lobster Tail (6oz) *
King Crab - Per ½ lb *
Black Tiger Shrimp (3) *
Sea Scallops (3) *
Bone Marrow *
STEAK – PRIME CUTS (with choice of accompaniment)
Striploin - Canadian Prime *
Beef Tenderloin - Canadian Prime *
Bacon Wrapped
Ribeye - Certified Angus *
Boneless, Dry Aged, 16oz
Delmonico - Certified Angus *
Ribeye w/ Bone, Dry Aged, 28oz
Flight Of Beef *
A Sampler of 4oz Striploin, 4oz Ribeye & 4oz Tenderloin
Porterhouse - Canadian Prime *
Striploin, Beef Tenderloin w/ Bone, 32oz
Tomahawk - Certified Angus *
Ribeye w/ Long Bone, Dry Aged, 45oz
Wagyu *
Daily Selection
Sauces & Steak Add Ons
Peppercorn Whisky Demi *
Béarnaise *
Veal Demi (48 Hour) *
Wild Mushroom Demi *
Black Truffle Butter *
Imported Blue Cheese Flambé *
Peppercorn Crust *
Sauce Flight - Choice of 4 From Above *
Accompaniments
Roasted Mushroom, Caramelized Onion, White Wine *
'Paris' Mashed Potatoes, Chives *
Brussel Sprouts, Maple Walnuts, Chili Gastrique *
Fresh Pasta - Tomato, Alfredo, or Pesto
Yukon Fries, Truffle Oil, Parmigiano Reggiano, Marrow Aioli *
Baked Macaroni & Cheese, Old White Cheddar, Gruyere, Parmigiano Reggianno
Duck Fat Potatoes, Crispy Leek, Rosemary Sour Cream *
Onion Rings, Spiced Tempura Batter, Red Pepper Remoulade
* Indicates gluten free menu item
Gluten free bread available upon request
If you have a food allergy or special dietary requirement, please inform a member of staff or ask for more information.
20% gratuity applied for parties of 7+